SHALOM!

Shalom U’all! Since I will be in Israel for the next month or so, I thought I would concentrate the blog on Israeli food. I look forward to hearing your thoughts!

Gil Marks

P.S. I am busy editing the manuscript for my next book, The Encyclopedia of Jewish Food, due out from Wiley in 2010.

Comments (2)

#1 written by stanley
November 11, 2009 - 10:13 am

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How far along are you on editing your new book?
#2 written by stanley
November 11, 2009 - 10:10 am

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Do you know the problem with importing cheese from Israel to the US. Do you think Israeli cheese is better?

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